Conference


Autumnal pear. It is one of the most cultivated varieties.
Tree: Pear with erect habit and high vigour as well as its production; this plant needs a pruning focused to renewel in order not to penalize the size of the fruit.
Editor:
Flowering: Suggested pollinators: William, Decana del Comizio, Kaiser, Passa Crassana.
Maturation: Medium, about +13 William.
Fruit: Fruit of yellow-green colour with rusty spots, sometimes of large size and with the traditional shape of pear (piriformis).
Taste: This fruit has white-yellow flesh and average firm flesh, it is aromatic and has a pleasant sugary taste.