Its excellent attitude to industrial application and its productivity make this apple even more interesting for lowland cultivations.
Tree: Apple tree with upright habit, medium vigour and production.
Maturation: Medium-late, about +20 Golden B.
Fruit: Big size fruit of bright red color striated by large evident lenticels of flat and globular shape. The aspect of the fruit is enhanced in hilly and mountain areas.
Taste: Its white flesh is firm and crunchy, strongly sweet, aromatic and scarcely acid.