Terrano Grape
It is particularly widespread in Friuli and Romagna (Cagnina).
Tree:
Good vigour, abundant and constant productivity.
Editor:
Not patented.
Maturation:
First ten days of October.
Fruit:
Cluster large, pyramidal, winged, averagely compact. Berry medium, slightly elliptical, skin deep blue, pruinose, thin.
Taste:
It produces a wine with an intense ruby-purple red colour, marked fragrance, sweetish, slightly acidic and tannic.